ORIGIN
LOS ALTOS, JALISCO, MEXICO
PLANTATION
100% WEBER BLUE AGAVE, MATURE FROM 7 TO 10 YEARS
SELECTION
EXTERTS SELECT AND CLEAN BY HAND, LEAVING THE HEART OF THE AGAVE
COOKING
OUR AGAVES ARE VAPOR-COOKED WITH WATER FROM OUR OWN WELL, KEEPING THEIR NATURAL PROPERTIES
FERMENTATION
OUR AGAVE JUICE IS NATURAL FERMENTED, WITH OUR OWN YEAST
DISTILLATION
WE MAKE AN EXCLUSIVE AND MULTIPLE DISTILLATION
LABELLING
WE LABEL MANUALLY , CERTIFYING THE QUALITY IN EACH OF OUR BOTTLES
MEDALS
BRIGHT AND SHINY, WITH SILVER HUES
HERBAL, FRESH AGAVE, FLOWERY, LIGHT NOTES OF COOKED AGAVE, FRESH FRUIT AND CARAMEL
SWEET, WITH A FRESH MINT FINISH
A.T.A REPOSADO
AUTÉNTICO TEQUILA ALACRÁN REPOSADO / AGED 4 MONTHS
ORIGIN
LOS ALTOS, JALISCO, MEXICO
PLANTATION
100% WEBER BLUE AGAVE, MATURE 7 TO 10 YEARS
SELECTION
EXPERTS SELECT AND CLEAN BY HAND, LEAVING THE HEART OF THE AGAVE
COOKING
OUR AGAVES ARE VAPOR-COOKED WITH WATER FROM OUR OWN WELL, KEEPING THEIR NATURAL PROPERTIES
FERMENTATION
OUR AGAVE JUICE IS NATURAL FERMENTED, WITH OUR OWN YEAST
DISTILLATION
WE MAKE AN EXCLUSIVE AND MULTIPLE DISTILLATION
LABELLING
WE LABEL MANUALLY, CERTIFYING THE QUALITY IN EACH OF OUR BOTTLES
AGED
4 MONTHS IN AMERICAN OAK BARRELS
BRIGHT AND SHINY, GOLDEN HUES
FRESH AGAVE, CARAMEL, COOKED AGAVE, OAK AND VANILLA
SWEET, WITH A SOFT BOURBON FINISH
A.T.A CRISTAL
AUTÉNTICO TEQUILA CRISTÁL / AGED 14 MONTHS & FILTERED
ORIGIN
LOS ALTOS, JALISCO, MEXICO
PLANTATION
100% WEBER BLUE AGAVE , MATURE 7 TO 10 YEARS
SELECTION
EXPERTS SELECT AND CLEAN BY HAND, LEAVING THE HEART OF THE AGAVE
COOKING
OUR AGAVES ARE VAPOR-COOKED WITH WATER FROM OUR OWN WELL, KEEPING THEIR NATURAL PROPERTIES
FERMENTATION
OUR AGAVE JUICE IS NATURAL FERMENTED, WITH OUR OWN YEAST
DISTILLATION
WE MAKE AN EXCLUSIVE AND MULTIPLE DISTILLATION
LABELLING
WE LABER MANUALLY, CERTIFYING THE QUALITY IN EACH OF OUR BOTTLES
AGES
14 MONTHS IN AMERICAN OAK BARRELS AND CLARIFIED NATURALLY THROUGH AND EXCLUSIVE PROCESS
BRIGHT AND SHINY, WITH LIGHT GOLD REFLECTIONS
VANILLA, CARAMEL, COOKED AGAVE AND DRY FRUITS
SWEET AND DELICATE, WITH A DRY WOOD FINISH
A.T.A XA
AUTÉNTICO TEQUILA ALACRÁN EXTRA AÑEJO / AGED 40 MONTHS
ORIGIN
LOS ALTOS, JALISCO, MEXICO
PLANTATION
100% WEBER BLUE AGAVE, MATURE 7 TO 10 YEARS
SELECTION
EXPERTS SELECT AND CLEAN BY HAND, LEAVING THE HEART OF THE AGAVE
COOKING
OUR AGAVES ARE VAPOR-COOKED, WITH WATER FROM OUR OWN WELL, KEEPING THEIR NATURAL PROPERTIES
FERMENTATION
OUR AGAVE JUICE IS NATURAL FERMENTED, WITH OUR OWN YEAST
DISTILLATION
WE MAKE AN EXCLUSIVE AND MULTIPLE DISTILLATION
LABELLING
WE LABEL MANUALLY, CERTIFYING THE QUALITY IN EACH OF OUR BOTTLES
AGES
40 MONTHS IN AMERICAN OAK BARRELS
AMBER COLOR, WITH GOLD HUES
INTENSE AMERICAN OAK WITH DRY FRUITS AND SMOKEY BOURBON
SWEET, SMOOTH AND DRY, WITH A COGNAC FINISH
A.T.A PINK
AUTÉNTICO TEQUILA ALACRÁN BLANCO / TEQUILA BLANCO
PLANTATION
100 % WEBER BLUE AGAVE, MATURE FROM 7 TO 10 YEARS
ORIGIN
LOS ALTOS, JALISCO, MEXICO
SELECTION
EXPERTS SELECT AND CLEAN BY HAND, LEAVING THE HEART OF THE AGAVE
COOKING
OUR AGAVES ARE VAPOR-COOKED WITH WATER FROM OUR OWN WELL, KEEPING THEIR NATURAL PROPERTIES
FERMENTATION
OUR AGAVE JUICE IS NATURAL FERMENTED, QITH OUR OWN YEAST
DISTILLATION
WE MAKE AN EXCLUSIVE AND MULTIPLE DISTILLATION
LABELLING
WE LABER MANUALLY, CERTIFYING THE QUALITY IN EACH OF OUR BOTTLES
SOCIAL RESPONSABILITY
WE DONATE 50% OF OUR SALES TO BREAST CANCER AWARENESS PROGRAMS
BRIGHT AND SHINY, WITH SILVER HUES
HERBAL, FRESH AGAVE, FLOWERY, LIGHT NOTES OF COOKED AGAVE, FRESH FRUIT AND CARAMEL
SWEET WITH A FRESH MINT FINISH